How many calories are present in Cocoa Beans?

High-Quality Cocoa Beans High-quality cocoa beans are said to possess a variety of benefits in comparison to its immediate partner chocolate, which is mostly comprised of cocoa. The calories that are present is dependent on the variety of harvesting and processing methods that come into play. The development methods used take credit for the production […]

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Cocoa Guide: How to Process Cocoa Beans?

The transformation of cocoa beans into semi-finished products like chocolate and cocoa powder involves several processes. Before anything could be done in the process, cocoa beans must undergo fermentation and be thoroughly dried. After which they pass through the following stages or you can also say this as the cocoa beans process of making chocolate. Here […]

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How to produce good quality Cocoa Beans?

Things to know for Cocoa Bean production in Ghana All forms of chocolate come humbly begin from the small cocoa beans, which are grown on the cocoa tree (also known as cacao tree). While the origin of the tree is known to be somewhere in America, specifics are still unknown. Some say that the trees […]

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The Genesis of Chocolate

Ah, the sweet delight of a chocolate morsel. It melts in your mouth and tastes delicious. For many of us, chocolate comes from the store, neatly wrapped and ready to be enjoyed. But where does it really come from? A humble bean. Cocoa beans are found inside a tropical fruit harvested from the cacao tree. […]

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